
Business jet & VIP jet catering at Cataratas Del Iguazú International Airport
Business jet catering at SARI is usually a short brief: four to eight passengers, one hot dish, a cold board. Corporate jet catering for visitors heading to the falls leans toward fruit, river fish and a light meal, while VIP flight catering and charter flight catering on longer sectors can carry a fuller service. Luxury inflight catering, inflight catering and in-flight catering all start from the same galley drawer, and a private jet chef can write a bespoke menu around the guest list.











