KFMH / FMH · Cape Cod Coast Guard Air Station · Massachusetts

Private jet catering at Cape Cod Coast Guard Air Station (KFMH / FMH), Falmouth

Catering to your aircraft in Falmouth.

KFMH is a quiet field with a busy season. For Falmouth we cook, pack and label private jet catering for your galley and your crew, with delivery arranged at the aircraft through the FBO or handling agent.

Menu & order Download the menu

10 hours

ideal notice, last-minute handled

Plane-side

handover at the steps

Flight deck

crew and pilot dishes, on request

24/7

a flight attendant on the line

Three of us. All ex VIP cabin crew.

We know the galley, the diet card and the 5 a.m. re-plate — because we lived them. So we built the caterer we always wished we could call.

Camille

Menu & galley logistics

Fourteen years on VIP and head-of-state cabins. Can plate for twelve in a G650 galley and still land it hot.

Inès

Dietary & labelling

The one who reads every diet card twice. If it says no cross-contact, it means no cross-contact.

Sofia

The 24/7 line

Answers at 5 a.m. when the leg moved overnight. Same-day swaps are her love language.

The local tableCooked so it travels

Falmouth on the plate: local specialities for in-flight catering at FMH

Cape Cod gives a private jet menu its backbone: shellfish, cod, scallops, cranberries and corn. For Falmouth and the rest of Massachusetts, the private jet food we pack leans on those local specialities, but each one is written for how it travels. A chowder is a hot item with its sauce handled apart; a lobster roll is a chilled item you assemble or re-plate cold. Your inflight menu for KFMH can run from private jet platters of poached shrimp and chilled oysters to gourmet inflight meals of baked cod with a lemon butter in its own pot. Private jet snacks are simple: cranberry-oat bars, sea-salt kettle chips, fruit. Everything is packed for the galley you actually have, and the Massachusetts specialities below show the range.

A private jet menu for Falmouth starts with what the Cape does well. Local specialities from Massachusetts translate to a galley in three ways: served chilled, finished in the oven, or plated cold from the drawer. The inflight menu at KFMH might hold private jet platters with smoked bluefish pate and crackers, gourmet inflight meals such as seared scallops with the sauce apart, and private jet snacks like Cape cranberry bark. Private jet food built on New England seafood needs one honest note: shellfish allergens are everywhere here, and we mark every box. Falmouth is the reference, and the items below are what travels best.

Open the menu Download the menuPDF

Local specialities from Cape Cod, Massachusetts, packed as private jet food for a KFMH galley

01Wellfleet-style oysters on iceChilled, shucked or in shell on request

02New England clam chowderOven, sauce apart

03Lobster rollChilled, re-plate cold

04Baked Cape cod with lemon butterOven, butter in its own pot

05Cranberry and orange loafChilled, sliced per seat

06Corn and tomato saladChilled, dressing apart

How it works

Three steps, one message

You message us

Tail, pax, diets, timing. One message — no portal, no quote form. Answered at any hour, by a flight attendant.

We cook & pack for a galley

Leak-proof boxes, marked by guest and restriction, with reheating times written on the lid.

You re-plate and serve

Two minutes out of the drawer. Whatever you ordered for the crew comes in the same delivery, and one clean invoice follows.

At a glance · FalmouthCape Cod Coast Guard Air Station · KFMH

The three founders, former VIP cabin crew, on a business jet airstair — private jet catering at Cape Cod Coast Guard Air Station (KFMH)

Cape Cod Coast Guard Air Station shares its field with military helicopters and fixed-wing traffic, so a business aircraft here arrives on a ramp that belongs to someone else. Our private jet catering for KFMH is built around that: dishes cooked and packed for your galley, with the handover arranged through your handling agent. Inflight catering, in-flight catering and aviation catering for Falmouth follow the same rule as everywhere else, and business aviation catering is ordered and invoiced like any other order. Executive jet catering for a Cape summer weekend is mostly seafood, and diplomatic flight catering goes through protocol first. Cabin crew meals are on request.

Restaurant cuisine, cooked on the ground
Fresh and local produce
Labelled by seat, diet and reheat
Aviation-ready packaging
High loader for large cabins
HACCP certified kitchens

Who we fly forTwo cabins, one standard

Private jet cabin set with business jet catering for a flight from KFMH, Falmouth, Massachusetts

Business aviationOur core

Private jet catering in Falmouth for business and VIP flights (FMH)

Business jet catering at KFMH is usually a small cabin on a Cape weekend: four to eight passengers, a seafood lunch, sometimes a corporate jet catering order for a client trip. VIP flight catering and charter flight catering follow the same galley rules, and luxury inflight catering here means oysters on ice and a hot main that finishes in the oven. A private jet chef can write a bespoke menu around the aircraft type and the season.

Discreet government flight catering trays prepared for a delegation aircraft at KFMH, Falmouth

State & royalDiscretion, protocol

Private jet catering for government and royal flights at Cape Cod Coast Guard Air Station (FMH)

Government flight catering at KFMH sits beside a Coast Guard field, so discretion is built in. Head of state flight catering and VIP aviation catering go through protocol clearance before cooking, with traceable ingredients and a named team on the handover. For a state visit aircraft catering order into Falmouth, we agree the menu with the protocol office and keep the labels neutral.

Menu highlights for private jet catering at *Cape Cod Coast Guard Air Station*Or write your own, we cook it

Chilled private jet platters of shrimp and Cape cranberry salad for an inflight menu at Falmouth, KFMH

Cold galley

No oven · served in four minutes

Poached shrimp private jet platters with cocktail sauceChilled

Lobster roll, gourmet inflight meals styleRe-plate cold

Cape cranberry and walnut chicken saladChilled

Private jet snacks: sea-salt chips, cranberry bars, fruitChilled

Hot gourmet inflight meals of baked Cape cod and chowder for private jets at KFMH, Falmouth

Hot service

One oven · re-plated in twelve minutes

New England clam chowder, gourmet inflight mealsOven

Baked Cape cod, lemon butterSauce apart

Seared scallops with corn puréeOven

Private jet platters: warm crab cakes with remouladeSauce apart

Make a request Download the menuPDF

A dish sealed and labelled for one guest's diet

PrincipalSealed

Nut-free · gluten-freeChecked by two people

Special meals

Halal, kosher and kids meals: inflight catering at Cape Cod Coast Guard Air Station (FMH)

Cape Cod cooking is built on shellfish, dairy and wheat flour, so the allergens hide in chowder, in the butter on the fish and in the breadcrumbs on the crab cake. For Falmouth we adapt the local table by procedure: separate board, separate box, seat number on the lid. Kosher, halal, vegan, gluten free, allergen free, kids meals and other special meals are cooked from the base up, not swapped at the end. Tell us the restriction and the seat, and we mark it.

Allergens

A sheet per guest. Separate boards, separate boxes.

ii.

Halal & kosher

Sealed, certificate in the same box.

iii.

Children

Their own menu, nothing to cut at altitude.

iv.

Plant-based & wellness

Vegan, low-carb, light — composed, never compromised.

Crew & pilot mealsOn request

Crew meal boxes and crew meals at Cape Cod Coast Guard Air Station

For crew at Falmouth we offer crew meals on request, billed as a normal order. Flight crew meals are simple and sealed; pilot meals and cockpit meals go in separate boxes with no shared dishes. Crew catering at KFMH can include different meals for pilots, and crew meal boxes are marked so they stay apart from the guest service and the galley.

Meal passKFMH

Cabin crew

Box

Marked crew

Galley

Oven 6 min

Order

On request

Marked crew

Meal passKFMH

Pilots

Box

CPT ≠ F/O

Galley

Cold or hot

Order

On request

Two dishes

Cape Cod Coast Guard Air Station (KFMH / FMH), Falmouth, seen from the general aviation ramp

To the steps, on your slot.

Airside · plane-side · day or night

DeliveryEvery FBO

FBO delivery and FBO catering at Cape Cod Coast Guard Air Station (FMH)

FBO catering at KFMH means catering delivery to the FBO on the field, arranged with your handling agent. Ground handling catering at a Coast Guard station depends on ramp access that day, so we confirm the point of handover with the general aviation terminal before cooking. Handling agent catering is the same: one contact, one door, one aircraft.

FBOHandling agentGround handlerGA terminal

High loaderLarge cabins, bizliners

Aircraft provisioning and airport catering at Cape Cod Coast Guard Air Station (KFMH)

KFMH is a Coast Guard field, so what reaches your aircraft depends on how the ramp is run that day. Galley catering is packed to the aircraft type: the door, the sill height and whether a high loader is needed are settled with your handling agent before anything is loaded. Airside catering delivery at Falmouth goes through the FBO or handler, and aircraft provisioning for a larger cabin is split into trolleys that match the galley you have. Once the aircraft type is known, the trolleys and the loading order follow from it.

Mention it when you order

HACCP kitchen

Certified, inspected, with cold-chain records filed against your trip.

All FBOs served

Whichever terminal you park at, handover is at the aircraft, on your slot.

Diets read twice

Allergen sheet per guest, halal and kosher on request, sealed and labelled.

One clean invoice

Itemised and trip-report ready, sent after the leg.

About the airportKFMH / FMH

About Cape Cod Coast Guard Air Station (KFMH): aviation catering and general aviation

Cape Cod Coast Guard Air Station is a military field on the western side of Cape Cod, in Massachusetts, shared with civil business aviation. As airport catering goes, it is quiet and seasonal: summer weekends bring most of the general aviation traffic, weather on the Cape can shift a schedule quickly, and the FBO services and ground handling services available on the ramp depend on what the station is running that day.

Business aviation

Business aviation hub it is not, but KFMH sees real activity on summer weekends and during Cape events. Inflight catering and in-flight catering here are short and seafood-led, aviation catering is built around small cabins, and business aviation catering is mostly a Friday-to-Monday pattern. FBO services are the contact for any handover, and ground handling services decide where the trolley meets the aircraft. Executive jet catering and diplomatic flight catering are confirmed ahead; crew meals and cabin crew meals are on request.

Customs & food import

For a United States departure from KFMH, domestic catering is straightforward, but anything arriving from abroad falls under US agricultural import rules, and customs on the general aviation side expects a clean galley. Meat, dairy and fresh produce are the usual restrictions. Your FBO services and ground handling services contacts can tell you what the ramp will accept; we plan the galley so leftovers can be disposed of cleanly and the paperwork stays simple.

ReviewsFrom the crews we cater for

5.0 / 5

★★★★★

Average rating from the cabin crew and pilots we cater for.

Leave a review

★★★★★CHARTER

“The cabin briefing at KFMH included 8 passenger meals, a request for chicken skewers with a couscous salad, and instructions addressing an evening cabin service. My search for "private jet catering near me" led to a practical conversation about cabin service sequence. I asked The Galley Girls for the desserts in divided catering boxes, with garnishes supplied separately for plating on board. We could finish the side dishes as each guest was ready, rather than laying everything out at once.”

Dev F. | Charter operator

Falcon 900LX

★★★★★GOVERNMENT

“Keeping the galley organised at FMH meant planning avocado toast components and breakfast fruit for 8 guests with a revised passenger count in mind. With several people involved, The Galley Girls kept the snack boxes and delivery arrangements together in a concise order update. The crew provisions went straight to the right colleague instead of circulating between several people during the turnaround. With private jet catering menu, careful attention to crew briefing matters as much to our crew as the menu itself.”

Henry F. | Government flight manager

BBJ

★★★★★LIGHT JET

“Before our guests boarded at Cape Cod Coast Guard Air Station, we needed a mezze selection with flatbreads divided into 4 portions suitable for a tight boarding window. The Galley Girls used a readable packing list for the canapés, which helped when two colleagues checked the order together. Keeping the crew provisions identifiable helped the colleague taking over service understand the order without another long explanation. My main takeaway from this private aviation catering order was the practical approach to portion planning.”

Anastasia P. | VIP flight attendant

Citation CJ4

Cape Cod Coast Guard Air Station: the questionsAsked by crews

How much does private jet catering cost when the handling agent controls airside access at KFMH?+

Prices at KFMH come from the menu and the service level you ask for: platters, hot mains, snacks, crew boxes. Airside access is managed by your handling agent, so we line up the handover and show it as a separate part of the order. A Cape summer menu with local seafood will be priced above an off-season one.

What is the lead time for private jet catering when the aircraft repositions empty to KFMH?+

What makes a Falmouth order simple is a clear slot and a clear galley. An empty-cabin repositioning flight gives you a quiet window to receive the delivery at the FBO. We handle same-day and last-minute orders, and we ask about seafood first because it is the product that depends on the market.

How do customs affect private jet catering on a long leg from KFMH with two services on board?+

Think of two services as two separate orders in one box set. For a long leg leaving Massachusetts, local seafood is fine on departure, but leftover shellfish will not clear most customs on arrival. We label each service by seat and course, so your crew knows what to consume and what to bin before landing.

Can you bring food on board at KFMH if the passenger count changes at the last minute?+

If the party grows or shrinks late, your own food either runs out or goes to waste. We handle that by packing sauces apart and portions that divide cleanly, so adding a seat means adding a plate. For KFMH, we confirm with your handling agent where the extra goes.

Is catering part of a charter for a delegation or government flight into Falmouth?+

No, catering is outside a charter agreement, even on an official flight. For a delegation landing at KFMH, we ask for the headcount, restrictions and any security instructions, then build a menu and invoice it separately. Discretion is the rule.