Private jet parked on the apron at Tezpur Airport (VETZ), Assam, ready for private jet catering delivery to the FBO
Tezpur · VETZ / TEZ · Assam

Private jet catering at Tezpur Airport (VETZ / TEZ), Tezpur

Catering to your aircraft in Tezpur.

At Tezpur the weather in the Brahmaputra valley sets the day, so food has to hold in humidity. We prepare Assamese dishes for the galley you have, with crew meals on request, and deliver to the FBO.

Quick requestAnswered day or night
Delivery at
Tezpur Airport VETZ
Camille, former VIP cabin crew, co-founder
Inès, former VIP cabin crew, co-founder
Sofia, former VIP cabin crew, co-founder

Read by Camille, Inès or Sofia — former VIP cabin crew.

10 hours
ideal notice, last-minute handled
Plane-side
handover at the steps
Flight deck
crew and pilot dishes, on request
24/7
a flight attendant on the line

Three of us. All ex VIP cabin crew.

We know the galley, the diet card and the 5 a.m. re-plate — because we lived them. So we built the caterer we always wished we could call.

Camille, former VIP cabin crew, co-founder
Camille

Fourteen years on VIP and head-of-state cabins. Can plate for twelve in a G650 galley and still land it hot.

Inès, former VIP cabin crew, co-founder
Inès

The one who reads every diet card twice. If it says no cross-contact, it means no cross-contact.

Sofia, former VIP cabin crew, co-founder
Sofia

Answers at 5 a.m. when the leg moved overnight. Same-day swaps are her love language.

The local tableCooked so it travels

Private jet catering with local specialities from Tezpur

Assam is tea country, and Tezpur sits in the middle of it: the private jet menu here can open with a pot of fresh Assam tea or a chilled tea-infused dessert that rides well in a drawer. The inflight menu draws on what the Brahmaputra valley is known for, and private jet food in Assam is built around rice, river fish and mustard oil, kept simple enough for a small galley. Local specialities such as masor tenga, a light sour fish curry, and duck with ash gourd travel best with the sauce in its own pot, while pitika, the mashed potato and egg side, works cold or finished in the oven. Private jet platters for Tezpur lean on fresh fruit from the valley, pineapple and oranges in season, alongside gourmet inflight meals and private jet snacks such as coconut laru and sesame pitha. We cook, pack and label for the Assam table with the galley in mind.

The private jet menu for Tezpur is an Assamese one. Assam gives you tea first: a pot of strong Assam brewed for the cabin, or a chilled tea cream that holds in the drawer. The inflight menu then moves to rice and fish, since the Brahmaputra valley cooks around both, and local specialities like masor tenga, khar made with raw papaya, and pork with bamboo shoot are packed with the sauce apart. Private jet food from this part of Assam rarely needs heavy reheating: lemon rice, dal and a simple vegetable thali finish in a small oven. Private jet platters carry seasonal Tezpur fruit and regional cheeses where available, gourmet inflight meals follow the same rule of fewer components, and private jet snacks include til pitha and roasted peanuts.

Assam tea cream, fruit and masor tenga for a private jet menu with local specialities at Tezpur
01Masor tengaLight sour river-fish curry; sauce apart, finish in the oven
02Assam tea creamChilled dessert, holds in the drawer, re-plate cold
03Pitika platterMashed potato, egg and mustard oil side; serve cold or oven-finished
04Duck with ash gourdSlow-cooked, oven-finished with the gravy in its own pot
05Seasonal Tezpur fruitPineapple and oranges, cut and chilled for the cabin

How it works

Three steps, one message
01

You message us

Tail, pax, diets, timing. One message — no portal, no quote form. Answered at any hour, by a flight attendant.

02

We cook & pack for a galley

Leak-proof boxes, marked by guest and restriction, with reheating times written on the lid.

03

You re-plate and serve

Two minutes out of the drawer. Whatever you ordered for the crew comes in the same delivery, and one clean invoice follows.

At a glance · TezpurTezpur Airport · VETZ
The three founders, former VIP cabin crew, on a business jet airstair — private jet catering at Tezpur Airport (VETZ)

Tezpur Airport sits in Assam's Brahmaputra valley at 240 ft, a field where monsoon cloud decides a day as often as the schedule does. Private jet catering here is built around what travels well in that humidity: rice dishes, river fish, Assam tea, sealed and labelled for the galley you actually have. For inflight catering, aviation catering and business aviation catering at VETZ, we pack with the heat and the wait in mind. Executive jet catering and diplomatic flight catering follow the same discipline, and cabin crew meals are ordered with the trip.

  • Restaurant cuisine, cooked on the ground
  • Fresh and local produce
  • Labelled by seat, diet and reheat
  • Aviation-ready packaging
  • High loader for large cabins
  • HACCP certified kitchens
Who we fly forTwo cabins, one standard
Business jet at Tezpur (TEZ) with a catering tray loaded for executive jet catering in Assam
Business aviationOur core

VIP flight and private jet catering at Tezpur Airport (VETZ)

A business jet into Tezpur is usually a corporate or charter trip tied to tea estates, regional business or private visits in Assam. Business jet catering and corporate jet catering here start from the galley fitted: a small oven means a simple tray, so VIP flight catering is cooked ahead and finished on board. Charter flight catering and luxury inflight catering use local produce, a private jet chef plans each bespoke menu around the passenger list and the sector, and we confirm the dishes with you before cooking.

Government flight catering trays prepared for a VIP aviation catering handover at Tezpur Airport, India
State & royalDiscretion, protocol

Private jet catering for government and royal flights at Tezpur Airport (TEZ)

When an official flight lands at Tezpur, discretion is the first requirement. We provide government flight catering with sealed, labelled trays, head of state flight catering handled by a small named team, VIP aviation catering cleared in advance, and state visit aircraft catering delivered at the aircraft by arrangement with the handling agent.

Make a requestDownload the menuPDF
A dish sealed and labelled for one guest's diet
PrincipalSealed
Nut-free · gluten-freeChecked by two people
Special meals

Kosher, halal, vegan and gluten free in-flight catering at Tezpur Airport (TEZ)

Special meals at Tezpur are a procedure built around the local kitchen. Mustard oil, fish sauces, peanuts and sesame turn up in a lot of Assamese cooking, so allergen free orders are separated on their own board and box before anything is cooked. Vegan, vegetarian, gluten free, halal, kosher and kids meals are all confirmed against the passenger list and the galley, with seat numbers on the lids.

i.
Allergens

A sheet per guest. Separate boards, separate boxes.

ii.
Halal & kosher

Sealed, certificate in the same box.

iii.
Children

Their own menu, nothing to cut at altitude.

iv.
Plant-based & wellness

Vegan, low-carb, light — composed, never compromised.

Crew & pilot mealsOn request

Crew meal boxes and crew meals at Tezpur Airport

On request, we supply crew meals for Tezpur: flight crew meals boxed and labelled, pilot meals packed to eat quickly, and crew catering that covers a long wait on the apron. Crew meal boxes and cockpit meals are separate from guest trays, and different meals for pilots are prepared on a distinct board. They are ordered with the trip and invoiced as a normal line.

Meal passVETZ
Cabin crew
Box
Marked crew
Galley
Oven 6 min
Order
On request
Marked crew
Meal passVETZ
Pilots
Box
CPT ≠ F/O
Galley
Cold or hot
Order
On request
Two dishes
Tezpur Airport (VETZ/TEZ) terminal and apron in Assam, India, a general aviation airport for airport catering

To the steps, on your slot.

Airside · plane-side · day or night
DeliveryEvery FBO

FBO catering at Tezpur Airport (TEZ): delivery to your aircraft

At Tezpur, the FBO is where the catering delivery changes hands, with the handling agent arranging airside access. FBO catering for VETZ is timed to your slot, catering delivery to the FBO goes through the general aviation terminal, and ground handling catering, including handling agent catering, is coordinated by phone or email.

FBOHandling agentGround handlerGA terminal
High loaderLarge cabins, bizliners

Aircraft provisioning and airport catering at Tezpur Airport (VETZ)

Aircraft type decides how the load goes onto the aircraft at Tezpur. A light or midsize jet takes galley catering by hand through the cabin door, while a larger aircraft may call for airside catering delivery with a high loader coordinated through your handling agent. Aircraft provisioning is planned around the door height, the galley fitted and the apron position on the day.

Mention it when you order
HACCP kitchen

Certified, inspected, with cold-chain records filed against your trip.

All FBOs served

Whichever terminal you park at, handover is at the aircraft, on your slot.

Diets read twice

Allergen sheet per guest, halal and kosher on request, sealed and labelled.

One clean invoice

Itemised and trip-report ready, sent after the leg.

About the airportVETZ / TEZ

About Tezpur Airport: business aviation and airport catering

Tezpur sits on the north bank of the Brahmaputra at 240 ft. For airport catering, VETZ is a modest field: general aviation traffic, FBO services run from a compact terminal, and a calm apron that suits a boxed, sealed order. Ground handling services here are small-scale and personal, so the handling agent usually knows the aircraft before it taxis in, and acts as a quiet business aviation hub for the Assam tea belt.

Business aviation

Business aviation at Tezpur is quiet and seasonal, and the field works as a small business aviation hub for estate and regional trips. Inflight catering for a tea-season visit reads differently from in-flight catering in monsoon, when humidity governs what is packed. Aviation catering and business aviation catering suit the light and midsize jets that come here, executive jet catering is the usual request for estate visits, diplomatic flight catering is arranged ahead with the ground handling services, and cabin crew meals and crew meals ride along on every order.

Customs & food import

Indian customs rules apply at Tezpur: animal products and fresh produce arriving on international flights are controlled. Declare imported food to your handling agent, who deals with the ground handling services and the airside paperwork at this business aviation hub; locally made catering is kept sealed and labelled, which keeps the declaration short.

ReviewsFrom the crews we cater for
5.0 / 5
★★★★★

Average rating from the cabin crew and pilots we cater for.

Leave a review
★★★★★VIP AIRLINER
“Keeping the galley organised at TEZ meant planning a cheese board and savoury canapés for 11 guests with an evening cabin service in mind. I asked The Galley Girls for the side dishes in divided catering boxes, with garnishes supplied separately for plating on board. This experience of in-flight catering services gave us a useful reference for managing cabin service sequence on another departure. Keeping the sauces aside until service helped preserve the presentation while we dealt with the boarding tasks.”
Joshua X. | Chief cabin officer — BBJ
ACJ320
★★★★★CREW MEALS
“With limited fridge space to consider at Tezpur Airport, we needed a practical way to serve vegetarian wraps and colourful salads to 9 passengers. The storage requirements stood out more than any sales pitch about aviation catering. I wanted clear identification on the salads; The Galley Girls made the packing arrangement easy to compare with the order. The starters were also listed clearly, which made it easier to pass instructions between crew members during preparation.”
Anika Y. | Chief flight attendant
Falcon 2000
★★★★★ROYAL FLIGHT
“Packing a charcuterie board and fresh bread for 3 passengers at VETZ needed careful thought, especially given a changing departure schedule. My main takeaway from this aviation catering services order was the practical approach to crew briefing. The Galley Girls grouped the desserts by service, which was more useful to us than simply receiving a list of dishes. The sandwiches were reserved for the next stage, so the worktop stayed clear while we prepared the initial dishes.”
Nora E. | Royal family manager
ACJ320
Before you order at VETZAsked by crews
How much does private jet catering cost for a Tezpur turn when the crew is waiting on the ground?+

Cost is set per menu. At Tezpur, where crew duty time can stretch across a humid wait, many operators add a boxed second meal for the pilots, and that is priced like any other tray. Fish from the Brahmaputra costs more than rice and dal, so the figure moves with what you choose.

What is the lead time for private jet catering when the aircraft repositions empty into Tezpur?+

Repositioning with an empty cabin into Tezpur usually means a crew meal and a light stock-up. We confirm the slot with your handling agent and handle changes to the order, including late ones, by phone, 24/7.

What do customs mean for catering when the aircraft type has a small galley at Tezpur?+

Indian regulations restrict some foods crossing the border, and Tezpur is no exception. Our catering is made locally and packed with ingredient labels, which keeps declarations short on a smaller aircraft where the galley limits the volume anyway.

Can you bring food on board at Tezpur, or do you need a kosher, halal or allergen free meal made for you?+

Yes, your own food can go on board, but a special-meal request is better handled with us: we label it, keep it separate and check ingredients against the allergy. At Tezpur this matters because many local sauces contain sesame or fish.

Is catering part of a charter into Tezpur when the handling agent controls airside access?+

Catering is not part of a charter agreement. For Tezpur, the airside pass and gate procedure belong to the handling agent, so we work through them and bill the catering as its own order.

Tezpur Airport · VETZ

Flying out soon? Send us the flight.

Tail, pax and diets — a flight attendant takes it from there, day or night.

Plane-side
handover at the aircraft, on your slot
24/7
day or night, every day
Flight deck
crew and pilot dishes, on request
Dessert plated in the galley, ready to serve
Camille, former VIP cabin crew, co-founder
Inès, former VIP cabin crew, co-founder
Sofia, former VIP cabin crew, co-founder
Camille, Inès or Sofia
Former VIP & head-of-state cabin crew
Your message is read by one of us.On the line
Make a request
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