Private jet on the apron at Anqing Tianzhushan Airport (ZSAQ / AQG), Anhui Province, with private jet catering being loaded
Anqing Tianzhushan Airport / Anqing North · ZSAQ / AQG · China

Private jet catering at Anqing Tianzhushan Airport / Anqing North Air Base (ZSAQ / AQG), Anqing

Catering to your aircraft in Anqing.

ZSAQ is a field in Anhui Province where flights come in light and leave on a clear slot. We take your tail and seat plan, pack trays by seat number and hand them over at the FBO.

Quick requestAnswered day or night
Delivery at
Anqing Tianzhushan Airport / Anqing North Air Base ZSAQ
Camille, former VIP cabin crew, co-founder
Inès, former VIP cabin crew, co-founder
Sofia, former VIP cabin crew, co-founder

Read by Camille, Inès or Sofia — former VIP cabin crew.

10 hours
ideal notice, last-minute handled
Plane-side
handover at the steps
Flight deck
crew and pilot dishes, on request
24/7
a flight attendant on the line

Three of us. All ex VIP cabin crew.

We know the galley, the diet card and the 5 a.m. re-plate — because we lived them. So we built the caterer we always wished we could call.

Camille, former VIP cabin crew, co-founder
Camille

Fourteen years on VIP and head-of-state cabins. Can plate for twelve in a G650 galley and still land it hot.

Inès, former VIP cabin crew, co-founder
Inès

The one who reads every diet card twice. If it says no cross-contact, it means no cross-contact.

Sofia, former VIP cabin crew, co-founder
Sofia

Answers at 5 a.m. when the leg moved overnight. Same-day swaps are her love language.

The local tableCooked so it travels

Local specialities from Anqing for your inflight catering

Anqing is the old river port of Anhui Province, and its private jet menu follows the Yangtze. An inflight menu from here leans on freshwater fish, braised bamboo shoots and Huizhou-style stewed dishes that hold their flavour through a re-plate. Private jet food built on these local specialities travels well: the braise comes in its own container, the greens are blanched and chilled, the sauce stays apart. Private jet platters of cured ham, tofu preparations and pickled vegetables suit a cold lunch in the drawer. We cook gourmet inflight meals for Anhui Province in the way Anqing cooks them, then pack them for a galley with one small oven. Private jet snacks follow the region too: roasted seeds, dried tofu, local tea biscuits and fruit in season.

Anhui Province is known for Huizhou cooking, and Anqing adds the river: fish from the Yangtze, lotus root, water vegetables and rice dishes. Our private jet menu for Anqing takes these local specialities and adapts them to a cabin, with stewed items sealed, fried items finished in the oven and delicate fish served chilled. An inflight menu here reads differently from Shanghai or Beijing, lighter on spice and heavier on braise. Private jet food from Anqing is packed so a flight attendant can re-plate it without a kitchen. Private jet platters, gourmet inflight meals and private jet snacks all draw on the same Anhui Province pantry, including Dabie Mountain tea and seasonal fruit.

Anhui local specialities for a private jet menu at Anqing: braised Yangtze fish, bamboo shoots and Huizhou dishes
01Yangtze river fish, braisedSauce apart, finish in the oven
02Huizhou stinky mandarin fishChilled, re-plate cold
03Maotofu with minced porkOven
04Bamboo shoot and cured ham soupSealed, heat in the galley
05Lotus root with glutinous riceChilled, slice at the seat
06Dabie Mountain green teaLeaf and pot, hot water on board

How it works

Three steps, one message
01

You message us

Tail, pax, diets, timing. One message — no portal, no quote form. Answered at any hour, by a flight attendant.

02

We cook & pack for a galley

Leak-proof boxes, marked by guest and restriction, with reheating times written on the lid.

03

You re-plate and serve

Two minutes out of the drawer. Whatever you ordered for the crew comes in the same delivery, and one clean invoice follows.

At a glance · AnqingAnqing Tianzhushan Airport / Anqing North Air Base · ZSAQ
The three founders, former VIP cabin crew, on a business jet airstair — private jet catering at Anqing Tianzhushan Airport / Anqing North Air Base (ZSAQ)

Anqing Tianzhushan sits on the north bank of the Yangtze in Anhui Province, a field that shares its runway with an air base, so a business jet here is planned around the apron and the handling agent. Private jet catering at ZSAQ is cooked for the galley you have, packed in labelled trays and handed over at the FBO. The same kitchen covers inflight catering, in-flight catering and aviation catering for crews who need a clear brief. For business aviation catering and executive jet catering, and for diplomatic flight catering on delegation trips, we work from your seat plan; cabin crew meals are ordered on request.

  • Restaurant cuisine, cooked on the ground
  • Fresh and local produce
  • Labelled by seat, diet and reheat
  • Aviation-ready packaging
  • High loader for large cabins
  • HACCP certified kitchens
Who we fly forTwo cabins, one standard
Business jet cabin prepared with private jet catering trays for a flight from Anqing, ZSAQ
Business aviationOur core

Corporate and VIP jet catering at Anqing Tianzhushan Airport / Anqing North Air Base (AQG)

Corporate jet catering at Anqing is usually a short brief: a small party flying into Anhui Province for river-port or industry business, with a galley that rarely has more than one oven. Business jet catering here is written from the seat plan, so a private jet chef builds a bespoke menu that is plated, not cooked, on board. VIP flight catering and charter flight catering follow the same logic, and luxury inflight catering for a long cruise leans on cold courses and a braise with its sauce apart. Whether it is inflight catering or in-flight catering for the return, ZSAQ trays are sealed, labelled by seat and handed over at the FBO.

Government flight catering handover beside an aircraft at Anqing Tianzhushan Airport, Anhui Province
State & royalDiscretion, protocol

Diplomatic and state visit aviation catering in Anqing (ZSAQ)

For a delegation into ZSAQ, the menu is agreed through the protocol office, not the kitchen. We deliver government flight catering and state visit aircraft catering with discretion, and head of state flight catering and VIP aviation catering use the same sealed, labelled packing.

Make a requestDownload the menuPDF
A dish sealed and labelled for one guest's diet
PrincipalSealed
Nut-free · gluten-freeChecked by two people
Special meals

Special meals & dietary requirements: in-flight catering at Anqing Tianzhushan Airport / Anqing North Air Base

Allergens in Anqing cooking hide in soy, fermented bean paste, peanut oil and shrimp seasoning, so kosher, halal, vegan, gluten free and allergen free requests are cooked on a separate board and packed in a separate box. Special meals and kids meals are marked by seat number, so a flight attendant opens the right tray without reading a name.

i.
Allergens

A sheet per guest. Separate boards, separate boxes.

ii.
Halal & kosher

Sealed, certificate in the same box.

iii.
Children

Their own menu, nothing to cut at altitude.

iv.
Plant-based & wellness

Vegan, low-carb, light — composed, never compromised.

Crew & pilot mealsOn request

Crew meals on request for flights from Anqing (AQG)

At Anqing the crew eats between sectors, so crew meals are cooked for that gap. Flight crew meals and cockpit meals travel in crew meal boxes, pilot meals are a different dish for captain and first officer, and crew catering is ordered and billed with the flight, never offered as an extra. Different meals for pilots are packed separately, and cabin crew meals are marked CREW.

Meal passZSAQ
Cabin crew
Box
Marked crew
Galley
Oven 6 min
Order
On request
Marked crew
Meal passZSAQ
Pilots
Box
CPT ≠ F/O
Galley
Cold or hot
Order
On request
Two dishes
Anqing Tianzhushan Airport (ZSAQ / AQG) terminal and apron, Anhui Province, China

To the steps, on your slot.

Airside · plane-side · day or night
DeliveryEvery FBO

Airport catering at the FBO or general aviation terminal, Anqing Tianzhushan Airport / Anqing North Air Base

We arrange catering delivery to the FBO with your handling agent, who opens the gate at the general aviation terminal. Ground handling catering, FBO catering and handling agent catering all depend on the slot and access, and we plan for the apron at Anqing.

FBOHandling agentGround handlerGA terminal
High loaderLarge cabins, bizliners

Aircraft provisioning for large cabins: airport catering at Anqing Tianzhushan Airport / Anqing North Air Base

At ZSAQ the aircraft type decides how the load goes in. A light jet takes trays by hand through the door, while a larger cabin may need a high loader for galley catering and aircraft provisioning. Airside catering delivery is arranged with your handling agent, and the galley layout of the tail tells us what fits in the chiller, the oven and the drawers.

Mention it when you order
HACCP kitchen

Certified, inspected, with cold-chain records filed against your trip.

All FBOs served

Whichever terminal you park at, handover is at the aircraft, on your slot.

Diets read twice

Allergen sheet per guest, halal and kosher on request, sealed and labelled.

One clean invoice

Itemised and trip-report ready, sent after the leg.

About the airportZSAQ / AQG

General aviation and airport catering at Anqing Tianzhushan Airport / Anqing North Air Base (AQG)

Anqing Tianzhushan Airport serves the city and shares its field with an air base, which shapes access and slots for general aviation. Airport catering here works around the apron, the FBO services and ground handling services on the field.

Business aviation

Business aviation at Anqing is occasional and purposeful: executives visiting the river port, charters for events in Anhui Province, and flights moving through a shared air base. Inflight catering, in-flight catering and aviation catering follow the galley; business aviation catering and executive jet catering are written for each tail, diplomatic flight catering is cleared by protocol, and cabin crew meals are added on request. It is a small business aviation hub, with general aviation and FBO services kept simple.

Customs & food import

China requires food on international flights to be declared, sealed and traceable, and meat, dairy and fresh produce draw the most attention. At Anqing, customs and your handling agent decide what may be loaded, so we send ingredient lists with every order.

ReviewsFrom the crews we cater for
5.0 / 5
★★★★★

Average rating from the cabin crew and pilots we cater for.

Leave a review
★★★★★LIGHT JET
“An order of poached fish with steamed rice for 4 people at Anqing Tianzhushan Airport / Anqing North Air Base had to be organised around different crew meal preferences. The order made in-flight catering services feel manageable because the crew briefing had been considered beforehand. The Galley Girls talked through the quantities of crew provisions with us before confirmation, rather than leaving us to guess the portions. There was enough information about the sauces to brief the crew without making assumptions about what had been ordered.”
Nora S. | VIP flight attendant
Phenom 300
★★★★★VIP AIRLINER
“Nothing about the 6 guest order at ZSAQ called for excess complexity: just roasted vegetable bowls with separate dressings and sensible planning for a family lunch request. The Galley Girls grouped the snack boxes by service, which was more useful to us than simply receiving a list of dishes. We left the breakfast portions stored until needed, which kept the first service manageable and reduced unnecessary handling. For aviation catering, that attention to cabin service sequence made the order noticeably easier to manage.”
Karim O. | Chief cabin officer
BBJ
★★★★★BUSINESS JET
“Before our guests boarded at AQG, we needed a mezze selection with flatbreads divided into 4 portions suitable for a small galley worktop. Instead of asking us to improvise, The Galley Girls explained how the desserts could be arranged during service. Keeping the salads aside until service helped preserve the presentation while we dealt with the boarding tasks. I would discuss aviation catering services with them again, especially when storage requirements needs careful coordination.”
Michael Q. | FBO operator
Falcon 8X
Questions crews ask about AnqingAsked by crews
How much does private jet catering cost for a return leg ordered from Anqing for the way back?+

A return meal ordered from Anqing is priced like any other order: by dish, by seat and by season. How much private jet catering costs for the way back is clear from the quote, which lists the menu line by line.

What lead time do you need for a short repositioning flight with an empty cabin out of Anqing?+

If the cabin is empty, lead time depends on what you want loaded: a cold crew box is simple, a hot item needs the oven. Anqing orders are written around your slot, and last-minute requests are handled.

What do customs require for a delegation or government flight catering order at Anqing?+

Government flight catering in Anhui Province follows the same rules as any international arrival: declared food, sealed packing, no loose fresh items. We keep a record of what is in each tray so inspection at Anqing goes smoothly.

Can you bring food on board for a tight departure slot and a short turnaround at Anqing?+

A short turnaround leaves no time to repack. Food you bring must clear customs and fit the galley; trays from us arrive already sealed and sorted by seat.

Is catering part of a charter on an aircraft with a small galley flying into Anqing?+

Private jet charter contracts rarely include meals, and this is no different. Send the aircraft type and we plan a menu for its galley, ordered and invoiced separately.

Anqing Tianzhushan Airport / Anqing North Air Base · ZSAQ

Flying out soon? Send us the flight.

Tail, pax and diets — a flight attendant takes it from there, day or night.

Plane-side
handover at the aircraft, on your slot
24/7
day or night, every day
Flight deck
crew and pilot dishes, on request
Dessert plated in the galley, ready to serve
Camille, former VIP cabin crew, co-founder
Inès, former VIP cabin crew, co-founder
Sofia, former VIP cabin crew, co-founder
Camille, Inès or Sofia
Former VIP & head-of-state cabin crew
Your message is read by one of us.On the line
Make a request
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