KAMA / AMA · Amarillo · United States

Private jet catering at Rick Husband Amarillo International Airport (KAMA / AMA), Amarillo

Catering to your aircraft in Amarillo.

Beef country, high plains and a runway that sees weather: that is what a flight attendant at Rick Husband Amarillo International works with. We pack the order so it holds, labelled by seat, ready for your galley.

Menu & order Download the menu

10 hours

ideal notice, last-minute handled

Plane-side

handover at the steps

Flight deck

crew and pilot dishes, on request

24/7

a flight attendant on the line

Three of us. All ex VIP cabin crew.

We know the galley, the diet card and the 5 a.m. re-plate — because we lived them. So we built the caterer we always wished we could call.

Camille

Menu & galley logistics

Fourteen years on VIP and head-of-state cabins. Can plate for twelve in a G650 galley and still land it hot.

Inès

Dietary & labelling

The one who reads every diet card twice. If it says no cross-contact, it means no cross-contact.

Sofia

The 24/7 line

Answers at 5 a.m. when the leg moved overnight. Same-day swaps are her love language.

The local tableCooked so it travels

Inflight catering with the flavours of Amarillo (AMA)

The Texas Panhandle eats beef, and a private jet menu for Amarillo starts there: a sliced ribeye or tenderloin that is cooked, rested and packed so it plates cleanly in the galley, with the sauce in its own pot. The inflight menu leans on local specialities of the High Plains: Texas pecans, Panhandle wheat bread, peach cobbler in season, and a green chile that guests often ask for after a few days in Texas.

Private jet food here should taste of the place without needing a kitchen on board. Chicken-fried steak is the Panhandle classic and travels badly, so we offer a roasted alternative that holds; brisket, smoked slowly, reheats well and slices by seat. A Texas private jet menu for Amarillo also carries pecan pie and cold plates, and the local specialities of the region stay recognisable once they are re-plated at altitude.

Open the menu Download the menuPDF

Panhandle ribeye and local specialities plated for a private jet menu, Amarillo Texas

01Panhandle ribeyeOven, sauce apart

02Smoked brisket, sliced by seatOven

03Texas pecan tartChilled

04Charro beans and cornbreadOven

05Texas peach cobblerRe-plate cold

How it works

Three steps, one message

You message us

Tail, pax, diets, timing. One message — no portal, no quote form. Answered at any hour, by a flight attendant.

We cook & pack for a galley

Leak-proof boxes, marked by guest and restriction, with reheating times written on the lid.

You re-plate and serve

Two minutes out of the drawer. Whatever you ordered for the crew comes in the same delivery, and one clean invoice follows.

At a glance · AmarilloRick Husband Amarillo International Airport · KAMA

The three founders, former VIP cabin crew, on a business jet airstair — private jet catering at Rick Husband Amarillo International Airport (KAMA)

At 3,607 feet, Amarillo thins the air and widens the margins on a hot afternoon, and the Panhandle wind decides more departures than any schedule does. Private jet catering here is planned around that: a menu that holds on a delayed leg, cabin crew meals packed for the drawer, and inflight catering that finishes in your own oven. We also handle aviation catering and business aviation catering for the executive jet catering and diplomatic flight catering that cross Texas, and in-flight catering for every cabin.

Restaurant cuisine, cooked on the ground
Fresh and local produce
Labelled by seat, diet and reheat
Aviation-ready packaging
High loader for large cabins
HACCP certified kitchens

Who we fly forTwo cabins, one standard

Business jet on the ramp at Amarillo (AMA) awaiting inflight catering

Business aviationOur core

Business jet catering at Rick Husband Amarillo International Airport for VIP flights

A typical business jet catering order at Amarillo is a short brief for a corporate jet: a handful of passengers, a Panhandle steak or smoked brisket, a cold starter, sometimes a charter flight catering request. Corporate jet catering here stays simple because our private jet chef writes a bespoke menu around the aircraft's galley. Inflight catering and in-flight catering for VIP flight catering or luxury inflight catering are packed so the person serving only has to plate.

Government flight catering handover at Amarillo, Texas, KAMA

State & royalDiscretion, protocol

State visit and VIP aviation catering at Rick Husband Amarillo International Airport

Government flight catering at Amarillo follows protocol before anything is cooked: the menu is cleared by the office that handles the trip. Head of state flight catering and state visit aircraft catering are packed with named staff and traceable ingredients, and VIP aviation catering stays discreet from the order to the ramp.

Inflight catering menu highlights at *Rick Husband Amarillo International Airport* (KAMA)Or write your own, we cook it

Cold private jet platters with Texas cheese and pecans, Amarillo

Cold galley

No oven · served in four minutes

Private jet platters: Texas cheese, cured meats and pickled okraChilled

Gourmet inflight meals: chicken salad with pecans and grapesChilled

Private jet snacks: spiced pecans and Texas trail mixRe-plate cold

Tex-Mex shrimp cocktail with limeChilled

Peach cobbler cupsChilled

Hot inflight menu dishes of brisket and green chile chicken, Amarillo KAMA

Hot service

One oven · re-plated in twelve minutes

Panhandle ribeye, rested and slicedOven

Smoked brisket with charro beansOven

Green chile chicken with riceOven

Gourmet inflight meals: roasted vegetable enchiladasSauce apart

Pecan pie, warmedOven

Make a request Download the menuPDF

A dish sealed and labelled for one guest's diet

PrincipalSealed

Nut-free · gluten-freeChecked by two people

Special meals

Special meals and allergen free inflight catering at Rick Husband Amarillo International Airport

Kosher, halal, vegan, gluten free and allergen free meals are built for the galley you have, not promised on a label. In Texas the risks hide in rubs, flour-thickened gravies and shared fryers, so special meals are cooked on a separate board and sealed in a numbered box per seat. Kids meals and other special meals are agreed with the order, and each box carries a card with the restriction.

Allergens

A sheet per guest. Separate boards, separate boxes.

ii.

Halal & kosher

Sealed, certificate in the same box.

iii.

Children

Their own menu, nothing to cut at altitude.

iv.

Plant-based & wellness

Vegan, low-carb, light — composed, never compromised.

Crew & pilot mealsOn request

Crew meals for pilots and cabin crew at Rick Husband Amarillo International Airport (AMA)

For the crew, a good box matters more than a long menu. Crew meals, flight crew meals and pilot meals are ordered on request and billed as part of the order. Crew catering is marked by role, cockpit meals are easy to eat in a seat, crew meal boxes are kept apart from guest food, and different meals for pilots are available on request.

Meal passKAMA

Cabin crew

Box

Marked crew

Galley

Oven 6 min

Order

On request

Marked crew

Meal passKAMA

Pilots

Box

CPT ≠ F/O

Galley

Cold or hot

Order

On request

Two dishes

Rick Husband Amarillo International Airport terminal and apron, Texas

To the steps, on your slot.

Airside · plane-side · day or night

DeliveryEvery FBO

Airport catering at the FBO or general aviation terminal, Rick Husband Amarillo International Airport

We coordinate with your handling agent so FBO catering reaches the ramp when you need it. Catering delivery to the FBO is made through the general aviation terminal, with ground handling catering planned around your slot, and handling agent catering confirmed before departure.

FBOHandling agentGround handlerGA terminal

High loaderLarge cabins, bizliners

Large cabin jet catering with a high loader at Rick Husband Amarillo International Airport (AMA)

At Amarillo, the type on the ramp sets how the boxes reach the cabin. A light jet takes a few boxes through the cabin door, while a larger cabin means galley catering staged on a cart and airside catering delivery brought to the stairs, sometimes by high loader. Tell us the type and the galley and we plan the aircraft provisioning accordingly, so nothing is carried twice across the ramp.

Mention it when you order

HACCP kitchen

Certified, inspected, with cold-chain records filed against your trip.

All FBOs served

Whichever terminal you park at, handover is at the aircraft, on your slot.

Diets read twice

Allergen sheet per guest, halal and kosher on request, sealed and labelled.

One clean invoice

Itemised and trip-report ready, sent after the leg.

About the airportKAMA / AMA

About Rick Husband Amarillo International Airport (AMA): airport catering for business aviation

Rick Husband Amarillo International sits on the Texas Panhandle at 3,607 feet, a working airport for general aviation and corporate travel across the plains. Airport catering here is shaped by weather and by the cattle and wheat economy around it. FBO services handle most business aircraft, and ground handling services coordinate the ramp side of each delivery.

Business aviation

Amarillo works as a business aviation hub for energy, agriculture and ranching clients, and inflight catering and in-flight catering here lean on Panhandle ingredients. Aviation catering and business aviation catering for an executive jet catering request, or diplomatic flight catering on a rare state visit, are built for the galley, with cabin crew meals and crew meals packed apart. Ground handling services on the field know the ramp, so the handover at the aircraft stays orderly.

Customs & food import

US customs and food-import rules matter for an international arrival at Amarillo. Domestic Texas legs are simple, but fresh produce, meat and dairy coming from abroad may be restricted, so we check the menu before packing and tell you what the galley can carry. Ground handling services can confirm the inspection side on the ramp.

ReviewsFrom the crews we cater for

5.0 / 5

★★★★★

Average rating from the cabin crew and pilots we cater for.

Leave a review

★★★★★LIGHT JET

“Service planning came first at Rick Husband Amarillo International Airport, with 6 passengers choosing a seafood starter and warm vegetable sides and limited fridge space influencing our preparation. The Galley Girls confirmed the handover contact and identified the main courses, making the catering delivery easier for our team to track. The snack boxes went straight to the right colleague instead of circulating between several people during the turnaround. I would discuss FBO catering with them again, especially when final order confirmation needs careful coordination.”

Ibrahim X. | VIP flight attendant

Phenom 300

★★★★★CHARTER

“The 3 passenger portions of a selection of petits fours and sandwiches were the easy part; managing an evening cabin service at KAMA took more planning. Our request to The Galley Girls focused on the salads, with enough detail to distinguish passenger portions from additional provisions. We also checked the sandwiches before approval, which helped avoid a second round of questions later in the preparation. The cabin service sequence stood out more than any sales pitch about airport catering.”

Fatima G. | Charter operator

Falcon 900LX

★★★★★GOVERNMENT

“It was the packing plan I cared about at AMA, with 12 servings of roasted vegetable bowls with separate dressings and a short ground stop to consider. I gave The Galley Girls our storage brief and asked for the side dishes to arrive in shallow trays. Our brief for inflight catering was met with a sensible plan for crew briefing. I could hand the crew provisions to a colleague with a short explanation instead of unpacking the whole order.”

Luca F. | Government flight manager

ACJ319

The Rick Husband Amarillo International questionsAsked by crews

How much does private jet catering cost at Amarillo?+

Starting from the menu is the easiest way. A smoked brisket dinner and a boxed lunch are very different orders, and neither has a fixed price. We price your list line by line, with crew meals shown separately.

What is the lead time for private jet catering at Amarillo?+

Orders here are made simple by the US customs picture: domestic catering for a Texas departure is routine, while food on an international arrival follows import rules. Last-minute orders are handled, so send what you know and we confirm the rest.

How does customs affect private jet catering at Amarillo?+

Customs rules apply when you arrive from outside the United States, and the size of your galley decides what we can offer anyway. We confirm both with you before the menu is final.

Can you bring food on a private jet from Amarillo?+

If a storm or crosswind moves your slot, what you brought may not last. Our dishes are packed to be held, with sauce apart and cold items sealed.

Is catering part of a charter into Amarillo?+

Catering is separate from the aircraft price. It is ordered and invoiced on its own, and a return leg planned from Amarillo can be added to the same order.