LEIB / IBZ · Ibiza (Eivissa) · Spain

Private jet catering at Ibiza Airport (LEIB / IBZ), Ibiza (Eivissa)

Catering to your aircraft in Ibiza (Eivissa).

Ibiza turns from a quiet island strip in February into a slot-bound summer ramp, with gulfstreams and light jets queuing for the same apron. We pack for the galley you have and hand it over at the aircraft.

Menu & order Download the menu

10 hours

ideal notice, last-minute handled

Plane-side

handover at the steps

Flight deck

crew and pilot dishes, on request

24/7

a flight attendant on the line

Three of us. All ex VIP cabin crew.

We know the galley, the diet card and the 5 a.m. re-plate — because we lived them. So we built the caterer we always wished we could call.

Camille

Menu & galley logistics

Fourteen years on VIP and head-of-state cabins. Can plate for twelve in a G650 galley and still land it hot.

Inès

Dietary & labelling

The one who reads every diet card twice. If it says no cross-contact, it means no cross-contact.

Sofia

The 24/7 line

Answers at 5 a.m. when the leg moved overnight. Same-day swaps are her love language.

The local tableCooked so it travels

Inflight catering with the flavours of Ibiza (Eivissa) (IBZ)

Ibiza's table is Balearic before it is anything else. Sobrasada, the soft paprika sausage, travels well in a cold plate, and ensaimada, the coiled pastry dusted with sugar, arrives at the aircraft in a rigid box so it keeps its shape. Bullit de peix, the fish stew served with rice cooked in its broth, is a two-part dish: the rice and the fish go in separate containers, to be re-plated at the last moment.

For a private jet menu here, flaó, the island's mint and cheese tart, is baked the same day and sent cold. Herbes d'Eivissa, the local herb liqueur, is a guest request more often than you might expect. Our inflight menu draws on the morning market for tomatoes, figs, and almonds, and on the day's catch for fish. Private jet food in Islas Baleares is best when it is simple and carries the season, and we build the local specialities around what the galley can actually reheat.

Open the menu Download the menuPDF

Local specialities of Ibiza: sobrasada, flaó and ensaimada for a private jet menu in Islas Baleares

01Sobrasada with honey and breadServed cold, sliced thin; bread in a separate bag.

02Bullit de peixFish and rice packed apart; re-plate at the last moment.

03FlaóCold mint and cheese tart, cut per seat.

04EnsaimadaRigid box so the coil keeps its shape.

05Tomato, fig and almond saladDressing in its own pot until service.

How it works

Three steps, one message

You message us

Tail, pax, diets, timing. One message — no portal, no quote form. Answered at any hour, by a flight attendant.

We cook & pack for a galley

Leak-proof boxes, marked by guest and restriction, with reheating times written on the lid.

You re-plate and serve

Two minutes out of the drawer. Whatever you ordered for the crew comes in the same delivery, and one clean invoice follows.

At a glance · Ibiza (Eivissa)Ibiza Airport · LEIB

The three founders, former VIP cabin crew, on a business jet airstair — private jet catering at Ibiza Airport (LEIB)

On a July Saturday the apron at Ibiza Airport fills before lunch and the slots tighten, which is when private jet catering has to be ordered with the departure time already in mind. For inflight catering and in-flight catering here we cook to a galley that may have only a single oven. Aviation catering for business aviation catering runs, executive jet catering, even diplomatic flight catering and cabin crew meals, follows the same rule: sealed, labelled, ready for the drawer.

Restaurant cuisine, cooked on the ground
Fresh and local produce
Labelled by seat, diet and reheat
Aviation-ready packaging
High loader for large cabins
HACCP certified kitchens

Who we fly forTwo cabins, one standard

Business jet catering trays loaded for a corporate jet at Ibiza, IBZ

Business aviationOur core

Private jet catering for business flights from Ibiza (Eivissa) (LEIB)

Business jet catering at Ibiza is mostly a summer brief: a corporate jet arriving on a Thursday with six guests, leaving Sunday evening after a late lunch. Corporate jet catering and VIP flight catering here lean on the island itself, with salads of tomato and peppers, grilled fish, and a cold plate that holds during a slot delay. For charter flight catering the departure rarely runs to time, so we pack items that tolerate a wait in the drawer. Luxury inflight catering for the return is often ordered from the aircraft itself. A private jet chef can write a bespoke menu around the guest list, the galley and the weather, and we keep the sauce apart so nothing is soaked on arrival.

Government flight catering handed over airside at Ibiza Airport

State & royalDiscretion, protocol

Diplomatic and state visit aviation catering in Ibiza (Eivissa) (LEIB)

Government flight catering at Ibiza is rare but not unknown: a ministerial party on the island in summer, a state visit aircraft routed through for a stopover. Head of state flight catering follows protocol first, so the menu is cleared before anything is cooked, and the equipment and ingredients are traceable to the batch. VIP aviation catering for these movements is handled by a named team, with seat-numbered trays and no names on labels. State visit aircraft catering is delivered airside through the handling agent, discreetly, on the agreed slot.

Private jet platters and gourmet meals: jet catering in *Ibiza (Eivissa)* (IBZ)Or write your own, we cook it

Cold private jet platters with sobrasada and figs, Ibiza LEIB

Cold galley

No oven · served in four minutes

Private jet platters of sobrasada, local cheese and figsCold, sliced

Tomato and pepper salad, island olive oilDressing apart

Gourmet inflight meals: cold poached fish with herbsServed cold

Private jet snacks: almonds, olives, ensaimadaDry, boxed

Hot gourmet inflight meals, bullit de peix and grilled fish, Ibiza IBZ

Hot service

One oven · re-plated in twelve minutes

Bullit de peix with riceTwo containers, reheat

Grilled sea bream, roast potatoesOven, 12 min

Arroz de mariscoReheat covered

Lamb with island herbsOven, sliced per seat

Make a request Download the menuPDF

A dish sealed and labelled for one guest's diet

PrincipalSealed

Nut-free · gluten-freeChecked by two people

Special meals

Halal, kosher and kids meals: inflight catering at Ibiza Airport (IBZ)

At Ibiza, the diet card travels with the seat plan: kosher, halal, vegan, gluten free and allergen free meals are packed and labelled by seat number, with the card for each restriction attached. Island kitchens lean on nuts, shellfish and wheat, so special meals are cooked on a separate board and sealed. Kids meals are packed small, with no sauce on the plate. We confirm what is possible when you send the guest list.

Allergens

A sheet per guest. Separate boards, separate boxes.

ii.

Halal & kosher

Sealed, certificate in the same box.

iii.

Children

Their own menu, nothing to cut at altitude.

iv.

Plant-based & wellness

Vegan, low-carb, light — composed, never compromised.

Crew & pilot mealsOn request

Crew meals & pilot meals at Ibiza Airport

On a summer rotation through Ibiza the crew often has a single quiet window on the ramp, so crew meals are an order of their own: requested with the flight and invoiced as catering, never folded into the guest order. Flight crew meals are packed to be eaten from a jumpseat, and pilot meals come in lidded boxes that survive a wait for the slot. If the operator's policy asks for different meals for pilots, the captain and first officer each get a separate dish, marked on the box. Cockpit meals are kept simple, nothing that needs two hands. Crew catering and crew meal boxes carry a CREW label so they never end up on a passenger tray, and cabin crew meals usually pair a cold salad with one hot dish that reheats in the galley oven.

Meal passLEIB

Cabin crew

Box

Marked crew

Galley

Oven 6 min

Order

On request

Marked crew

Meal passLEIB

Pilots

Box

CPT ≠ F/O

Galley

Cold or hot

Order

On request

Two dishes

General aviation terminal at Ibiza Airport, FBO catering delivery point, LEIB

To the steps, on your slot.

Airside · plane-side · day or night

DeliveryEvery FBO

Airport catering delivered to the FBO at Ibiza Airport (LEIB)

FBO catering at Ibiza is delivered to the general aviation terminal and handed over at the aircraft, on your slot. We coordinate with your handling agent for ground handling catering, and handling agent catering is arranged so the gate and the apron access are ready before the van arrives. Catering delivery to the FBO follows the terminal's airside rules, and in strong wind or summer storms the handover timing is adjusted so food is not left exposed. Give us the tail, the slot and the headcount.

FBOHandling agentGround handlerGA terminal

High loaderLarge cabins, bizliners

High loader delivery for jet catering at Ibiza Airport (IBZ)

Galley catering depends on the aircraft: a light jet takes a few boxes through the door by hand, while a larger cabin may need a high loader for airside catering delivery. Aircraft provisioning at Ibiza is planned around the type, the door height and the galley you actually have, so the oven and the drawers are not overfilled. We confirm the loading method with the handling agent.

Mention it when you order

HACCP kitchen

Certified, inspected, with cold-chain records filed against your trip.

All FBOs served

Whichever terminal you park at, handover is at the aircraft, on your slot.

Diets read twice

Allergen sheet per guest, halal and kosher on request, sealed and labelled.

One clean invoice

Itemised and trip-report ready, sent after the leg.

About the airportLEIB / IBZ

Aviation catering and business aviation at Ibiza Airport (IBZ)

Ibiza Airport (LEIB / IBZ) is the main gateway of the island, sitting at 24 ft elevation, with a general aviation terminal that handles private and charter flights. It is a seasonal airport: the apron is busy from late spring to early autumn and much quieter in winter. Airport catering here has to account for slot pressure and a limited parking area, so orders are timed around the handover.

Business aviation

As a business aviation hub, Ibiza fills with owner flights, charter movements and corporate trips in summer. FBO services and ground handling services are tight in peak weeks, so arrivals are planned early. Inflight catering and in-flight catering orders are placed with the departure slot in mind. Aviation catering and business aviation catering for operators follow the same rhythm, and executive jet catering, diplomatic flight catering and cabin crew meals are handled when requested.

Customs & food import

Spain is in the EU, so flights within the Schengen area face no customs on food, but arrivals from outside the EU must respect import rules on meat and dairy products. We pack with that in mind, keep documentation ready, and remind you that unused animal-origin food from non-EU legs may need to be disposed of.

ReviewsFrom the crews we cater for

5.0 / 5

★★★★★

Average rating from the cabin crew and pilots we cater for.

Leave a review

★★★★★LIGHT JET

“It was the packing plan I cared about at IBZ, with 6 servings of prawn salad and small fruit plates and several individual meal preferences to consider. I would discuss flight catering with them again, especially when crew briefing needs careful coordination. The Galley Girls suggested shallow trays for the main courses, and that choice worked well with our storage arrangement. We placed the canapés in their planned storage area without first having to reorganise all the catering boxes.”

Antoine R. | VIP flight attendant

Learjet 75

★★★★★BUSINESS JET

“We kept the passenger brief simple at Ibiza Airport: poached fish with steamed rice for 2 guests, organised with different crew meal preferences in mind. I would discuss flight catering services with them again, especially when final order confirmation needs careful coordination. The Galley Girls grouped the fruit plates by service, which was more useful to us than simply receiving a list of dishes. We left the sandwiches stored until needed, which kept the first service manageable and reduced unnecessary handling.”

Lea T. | VIP flight attendant

Global 6000

★★★★★GOVERNMENT

“The cabin briefing at LEIB included 11 passenger meals, a request for herb chicken with a quinoa salad, and instructions addressing several individual meal preferences. With several people involved, The Galley Girls kept the salads and delivery arrangements together in a concise order update. Knowing where the snack boxes were packed meant the crew could begin the relevant checks as soon as the order arrived. This experience of airline catering gave us a useful reference for managing meal organisation on another departure.”

Oliver E. | Government flight manager

Falcon 7X

Ordering for LEIB, in shortAsked by crews

How much does private jet catering cost at Ibiza, and why does the aircraft change it?+

The type decides most of it. A light jet with one small oven gets a compact cold menu, while a large cabin with a full galley can take plated hot service, and the price moves accordingly. Tell us the tail and the guest count and we quote the order.

What lead time works for a tight departure slot at Ibiza?+

A short turnaround on the summer apron leaves almost no time to load, so the lead time we aim for is about ten hours before departure where possible. If your slot is closer than that we still take the order and work to the slot.

What do customs mean for a delegation or government flight at Ibiza?+

The menu is cleared with protocol beforehand, ingredients are documented, and the handover goes airside through the handling agent. Spain applies EU customs rules to animal-origin products arriving from outside the Union, so we pack with that in mind.

Can you bring food on board for a short repositioning flight into Ibiza?+

With an empty cabin and a short leg, the crew can carry their own snack and nobody will object. For guests, outside food is possible, but animal-origin products from outside the EU are restricted and we cannot vouch for anything we did not pack.

Is catering part of a charter when I order the return leg from Ibiza?+

No. The charter covers the aircraft, and food is a separate order. A meal ordered here for the way back is placed with the same request, but it is still a catering line, invoiced as such.