DNSU / QRW · Warri · Delta State

Private jet catering at Warri Airport (DNSU / QRW), Okpe

Catering to your aircraft in Okpe.

Warri is a Delta State field where crews stand by in humid air for rotations that shift without notice. We prepare food that holds in that heat and deliver it to the aircraft on your slot at QRW.

Menu & order Download the menu

10 hours

ideal notice, last-minute handled

Plane-side

handover at the steps

Flight deck

crew and pilot dishes, on request

24/7

a flight attendant on the line

Three of us. All ex VIP cabin crew.

We know the galley, the diet card and the 5 a.m. re-plate — because we lived them. So we built the caterer we always wished we could call.

Camille

Menu & galley logistics

Fourteen years on VIP and head-of-state cabins. Can plate for twelve in a G650 galley and still land it hot.

Inès

Dietary & labelling

The one who reads every diet card twice. If it says no cross-contact, it means no cross-contact.

Sofia

The 24/7 line

Answers at 5 a.m. when the leg moved overnight. Same-day swaps are her love language.

The local tableCooked so it travels

Regional dishes of Okpe for jet catering at QRW

Delta State is river country, and the private jet menu for Warri follows the water. The inflight menu leans on pepper soup, grilled catfish and tilapia, plantain, and jollof rice, all made for private jet food service in a small galley. These local specialities in Delta State are packed hot or chilled, with sauces in their own pots so Okpe-side dishes arrive as they left the pan. Private jet platters carry suya and roasted fish for the cabin, while gourmet inflight meals use Delta State starch dishes such as starch with banga soup. Private jet snacks run to chin chin, plantain chips and groundnuts.

Open the menu Download the menuPDF

Local specialities of Delta State, pepper soup and grilled fish, on a private jet menu for Warri

01Pepper soup (catfish or goat)Travels in a sealed pot, served hot; spice adjusted per guest

02Banga soup with starchPalm-nut base, packed apart from the starch

03Jollof rice with grilled chickenOven finish, chicken sealed separately

04Grilled tilapia with plantainFish served warm, plantain re-plated at the galley

05Suya skewersSpice dusted on, served chilled or oven warm

06Chin chin and groundnutsDry snack, safe for any seat and any turbulence

How it works

Three steps, one message

You message us

Tail, pax, diets, timing. One message — no portal, no quote form. Answered at any hour, by a flight attendant.

We cook & pack for a galley

Leak-proof boxes, marked by guest and restriction, with reheating times written on the lid.

You re-plate and serve

Two minutes out of the drawer. Whatever you ordered for the crew comes in the same delivery, and one clean invoice follows.

At a glance · OkpeWarri Airport · DNSU

The three founders, former VIP cabin crew, on a business jet airstair — private jet catering at Warri Airport (DNSU)

Warri Airport sits on the Niger Delta lowlands at 242 ft, a field where oil-sector charters set the rhythm of the apron. Private jet catering here is built around that traffic: sealed dishes, galley-ready packing, handover at the FBO. We run inflight catering, aviation catering and business aviation catering for DNSU, from executive jet catering to diplomatic flight catering and cabin crew meals.

Restaurant cuisine, cooked on the ground
Fresh and local produce
Labelled by seat, diet and reheat
Aviation-ready packaging
High loader for large cabins
HACCP certified kitchens

Who we fly forTwo cabins, one standard

Business jet parked on the apron at Warri Airport DNSU, ready for private jet catering handover

Business aviationOur core

Corporate and VIP jet catering at Warri Airport (QRW)

A typical business jet catering brief at Warri involves oil and gas executives flying a light or midsize jet for a day trip. Corporate jet catering here favours dishes that hold in humidity: grilled fish, jollof, plantain. VIP flight catering and charter flight catering for the same aircraft are ordered together, and luxury inflight catering is planned around the galley. A private jet chef writes a bespoke menu around the seat count and the type.

Government flight catering presented for a VIP aircraft at Warri Airport, Nigeria

State & royalDiscretion, protocol

Government flight catering and aviation catering at Warri Airport (DNSU)

When an official party lands at DNSU, government flight catering is arranged through protocol before anything is cooked. Head of state flight catering needs a tracked chain, and VIP aviation catering keeps the same discipline for smaller delegations. State visit aircraft catering is handed to the aircraft in sealed, numbered packs.

Menu highlights for private jet catering at *Warri Airport*Or write your own, we cook it

Chilled private jet platters and snacks for a Warri Airport inflight menu

Cold galley

No oven · served in four minutes

Private jet platters: suya, plantain chips, fresh fruitChilled

Smoked fish salad with cucumber and tomatoSauce apart

Private jet snacks: chin chin and roasted groundnutsChilled

Tropical fruit plate: pineapple, pawpaw, watermelonRe-plate cold

Hot gourmet inflight meals of jollof rice and soup packed for Warri DNSU

Hot service

One oven · re-plated in twelve minutes

Gourmet inflight meals: jollof rice with grilled chickenOven

Pepper soup with catfishOven

Banga soup with starchSauce apart

Grilled tilapia with fried plantainOven

Make a request Download the menuPDF

A dish sealed and labelled for one guest's diet

PrincipalSealed

Nut-free · gluten-freeChecked by two people

Special meals

Special meals for every diet: in-flight catering at Warri Airport

Dietary requests at Warri are handled as a procedure, because Delta State cooking hides allergens in plain sight: groundnut in sauces, shrimp and crayfish powder in soups, palm oil used for frying. Kosher, halal, vegan, gluten free, allergen free and kids meals are prepared apart and packed sealed. Special meals are marked by seat on the card the crew receives.

Allergens

A sheet per guest. Separate boards, separate boxes.

ii.

Halal & kosher

Sealed, certificate in the same box.

iii.

Children

Their own menu, nothing to cut at altitude.

iv.

Plant-based & wellness

Vegan, low-carb, light — composed, never compromised.

Crew & pilot mealsOn request

Crew meals & pilot meals at Warri Airport

Pilots and cabin staff at DNSU get crew meals only when you ask for them, and they appear as their own invoiced line. Flight crew meals suit rotations that wait on the ground at QRW, and pilot meals are packed to eat one-handed. Crew catering is coordinated with the handling agent, cockpit meals are boxed apart from the guest trays, and crew meal boxes are labelled CREW. Different meals for pilots can be requested so captain and first officer never share a dish. Cabin crew meals stay separate too.

Meal passDNSU

Cabin crew

Box

Marked crew

Galley

Oven 6 min

Order

On request

Marked crew

Meal passDNSU

Pilots

Box

CPT ≠ F/O

Galley

Cold or hot

Order

On request

Two dishes

Warri Airport terminal and apron at Okpe, Delta State, Nigeria, used for private jet catering

To the steps, on your slot.

Airside · plane-side · day or night

DeliveryEvery FBO

Airport catering delivered to the FBO at Warri Airport (DNSU)

At DNSU, FBO catering reaches you through the handling agent. Catering delivery to the FBO stops at the general aviation terminal or goes airside, according to access. Ground handling catering and handling agent catering are arranged ahead so the gate opens when we arrive.

FBOHandling agentGround handlerGA terminal

High loaderLarge cabins, bizliners

Aircraft provisioning for large cabins: airport catering at Warri Airport

A larger aircraft decides how galley catering reaches the cabin. At DNSU, airside catering delivery depends on the door height and whether a high loader is needed for the type on the apron. Tell us the aircraft and the galley layout, and aircraft provisioning is planned around it, with trolleys, boxes and chilled cases sorted to match.

Mention it when you order

HACCP kitchen

Certified, inspected, with cold-chain records filed against your trip.

All FBOs served

Whichever terminal you park at, handover is at the aircraft, on your slot.

Diets read twice

Allergen sheet per guest, halal and kosher on request, sealed and labelled.

One clean invoice

Itemised and trip-report ready, sent after the leg.

About the airportDNSU / QRW

Airport catering at Warri Airport (DNSU)

Warri Airport serves Okpe and the wider Delta State, sitting at 242 ft on flat river lowland. Airport catering here supports a general aviation traffic mostly tied to the oil economy. The field's FBO services and ground handling services are small-scale but active, and it works as a regional business aviation hub for the creeks.

Business aviation

Rotations at DNSU follow oil contracts and the wet months, so inflight catering here is built for sudden changes. In-flight catering, aviation catering and business aviation catering are ordered by call. Executive jet catering covers corporate passengers, diplomatic flight catering covers official parties, and cabin crew meals are packed separately.

Customs & food import

Nigerian customs control the import of meat, fish, dairy and fresh produce, and officers at Warri may inspect or remove foreign fresh food. In practice we pack local, sealed and labelled, so the galley can pass inspection and you can plan the return leg without surprises.

ReviewsFrom the crews we cater for

5.0 / 5

★★★★★

Average rating from the cabin crew and pilots we cater for.

Leave a review

★★★★★LARGE CABIN

“Several practical details needed attention at QRW, with a cheese board and savoury canapés requested for 9 guests and different crew meal preferences to accommodate. With several people involved, The Galley Girls kept the salads and delivery arrangements together in a concise order update. We could account for the side dishes before passing the boxes to the cabin team, without a lengthy unpacking exercise. The portion planning stood out more than any sales pitch about in-flight catering services.”

Zoe C. | Chief cabin officer — private jet

Gulfstream G650ER

★★★★★ROYAL FLIGHT

“Passenger preferences led us to a cold lunch with cheese and fruit at Warri Airport; 9 portions were needed, with a changing departure schedule factored into preparation. After a final adjustment to the breakfast portions, The Galley Girls gave us one revised order summary to work from. This experience of aviation catering gave us a useful reference for managing cabin service sequence on another departure. The side dishes remained as originally requested, which was reassuring when we checked the latest version with operations.”

Patrick N. | Royal family manager

ACJ320

★★★★★BUSINESS JET

“Despite two separate meal services, we wanted the 6 guests at DNSU to enjoy smoked salmon bagels and sliced fruit without a complicated cabin service. With aviation catering services, careful attention to catering handover matters as much to our crew as the menu itself. I asked The Galley Girls for the snack boxes in clearly marked packs, with garnishes supplied separately for plating on board. We could finish the main courses as each guest was ready, rather than laying everything out at once.”

Jacob H. | VIP flight attendant

Falcon 7X

Ordering for DNSU, in shortAsked by crews

How much does private jet catering cost for a short repositioning flight into Warri with an empty cabin?+

Think of cost in terms of dishes, not flights. An empty-cabin repositioning from QRW is the cheapest case: a handful of crew meals, perhaps a fruit plate. A full pepper-soup service costs more. Ask us for a figure on your actual list.

What lead time should I expect for private jet catering when ordering a return leg from Warri?+

A return leg ordered from Warri works best when the outbound and return are on one call. The lead time stays short when produce is in season and customs are clear, and last-minute orders are handled day or night.

What are the customs rules for inflight catering at Warri, Nigeria?+

Rules are set by the country, not the airport: Nigerian import controls apply to meat, fish, dairy and fresh produce. Handling agents at DNSU can confirm what customs will accept, and our packing is labelled for inspection.

Can you bring food from outside while the crew waits on the ground at Warri?+

Crews often wait on the ground at Warri between oil-sector rotations, and bringing your own food is possible within customs limits. The catch is storage and hot service: a galley with no full oven cannot rescue a cold meal. That is why crew meal boxes are popular.

Is catering part of a charter into Warri when passenger numbers change at the last minute?+

No. The charter covers the aircraft and its crew, and food is a separate order with its own invoice. At Warri, if one guest drops or two more join, we adjust portions and plating, and the new figure is invoiced on that order.